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Santa Cruz County is a mecca of fresh, organic and locally sourced food. Restaurants are surrounded by farms offering fresh organic produce, pasture-raised meats and free-range eggs, and sustainable fisheries providing responsibly caught fish from the waters of the diverse, protected Monterey Bay. Indeed, some chefs do most of their shopping at farmers’ markets, while…
This is where to find not only the best dishes in Santa Cruz County, but the best restaurants for romance, great views and more.
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