Ceviche, Tamales, and Tortillas with Executive Chef Kenny Woods

Ready for a spicy evening and excellent company?

Join Executive Chef Kenny Woods at 1440 Multiversity’s beautiful Teaching Kitchen for a hands-on learning experience featuring mouthwatering Latin American-inspired cuisine.

Learn and practice in a small group setting, guided by Chef Kenny’s step-by-step instruction. Delight in sampling your culinary creations, and go home with recipes that you can recreate in your kitchen.

You'll get insider chef tips on creating:

Ceviche with local snapper, citrus, aguachile, cruditése
Tamales with squash blossom, queso Oaxaca, pecan mole, pickled onion
Fresh tortillas with guacamole, pomegranate, roasted chili, queso Cotija
Spots in this special course are extremely limited! Grab your ticket now for this fun evening with Chef Kenny and other enthusiastic foodies.

1440 Multiversity is a gorgeous new campus in the mountains near Santa Cruz, with easy access from Highway 17. Want to add an R&R overnight stay to your experience? Reserve your room here.