Gourmet Grazing on the Green

This October 6 from 12-4 PM join us!

Celebrating the unique culinary flavor, local fresh ingredients, and diversity of Santa Cruz County, Grazing on the Green brings together local community farmers, chefs, winemakers, brewers, spirits distillers, artisans and restauranteurs to celebrate community and enjoy great food and drink. Grazing on the Green is the ultimate foodie festival, featuring an afternoon of tasting fine local wines, refreshing handcrafted beers, delicious food from top local chefs, and live music! This year’s event features over 75 local wineries, restaurants, and breweries and is a must stop for Santa Cruz foodies. Experience the talents of some of Santa Cruz’s best chefs and taste specialty creations for the event, using locally grown produce and products generously donated by sponsors New Leaf Community Markets and Coke Farms.

Grazing on the Green is a charitable fundraising event of Santa Cruz Cancer Benefit Group, a non-profit dedicated to improving the quality of life for people living with cancer in the Santa Cruz community.