Classes & LecturesHappy Hourdessertscooking class
Kristen Valenza

About Satisfying Summer Desserts

In this hands-on class, you will learn how to make a variety of gluten-free desserts using fresh, organic summer fruits. You will take home creative dessert inspiration as well as recipes and samples from the class.


Menu: 


Key Lime Pie Bars (gluten-free). 


Almond Crepe Cake with Raspberry & Rose (gluten-free). 


Raw Super Food Maqui Cream Pie (vegan, gluten-free). 


Superfood Cocoa Cream Cupcakes (gluten-free). 

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