Food & Drink

Vegan Cooking & Wine Pairing Class: A Taste of Morocco on Your Plate

Food & Drinkwine pairingvegan foodbaking classcooking class

About Vegan Cooking & Wine Pairing Class: A Taste of Morocco on Your Plate

Greetings Foodies & Wine Lovers!

Join me for a delightful afternoon enjoying the beautiful art of Moroccan Cooking and Wine Pairing at the lovely FlipJack Ranch, nestled in the magical Santa Cruz Mountains. We'll be going on a delicious journey to Marrakech, Morocco through our culinary adventures together!

In this delicious hands-on vegan cooking and baking class (dairy and egg-free, but not gluten/nut-free), you'll make a 4-course meal:

1. A Delectable Appetizer – Moroccan-Spiced Chickpeas made with fried chickpeas, preserved lemons, crushed green olives and za’atar spice.

2.A Delightful Salad – Fennel, Orange and Radish with a delightful citrus dressing composed of extra virgin olive oil, Meyer lemon, orange juice & rinds and crushed cardamom pods.

3. A Magnificent Entree – Sweet & Savory Couscous made with roasted zucchini, yellow squash, red bell peppers, artichoke hearts, shallots, garlic, fresh herbs, Moroccan pitted oil-cured black olives, almonds, dried apricots and za’atar spice.

4. A Decadent Dessert – Fig Chocolate Lavender Tart with orange zest & crushed pistachios, which you'll enjoy with a delicious cardamom-infused dark roast coffee.

You'll enjoy your exquisite culinary creations with McBride Sisters’ delicious wine, the Truvee Red Blend Central Coast 2013, which beautifully complements the Moroccan cuisine.

Class runs for 4 hours and is limited to 10 students to ensure the most spectacular experience for all. Since, space is limited, early registration is highly encouraged.

Class fee is $175.00 and includes a bottle of Truvee Red Blend Central Coast 2013 and a small bag of organic culinary lavender.

This delicious and very unique class makes a beautiful gift to yourself and your loved ones for birthdays and anniversaries too.

I look forward to seeing you in class! Please feel free to contact me if you have any questions.

Chef Ellie Lavender
Vegan Mediterranean Personal Chef
Culinary & Wine Pairing Instructor
Lavender Design + Cuisine

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