Steeped in natural foods culture and surrounded by grazing lands, small farms, the Pacific Ocean, wine regions and Northern California’s wealthiest county, Santa Cruz County would seem perfectly positioned to become the next Napa Valley.
Posts Tagged: Soif
The Best Santa Cruz Dining of 2012
There was much to remember in the way of delicious restaurant experiences in 2012.
PLATED: Cheering Section
The year’s best dishes—La Posta’s roasted fennel and celery root, rye-laced country loaf from Companion Bakers, fresh corn ice cream, corn kernels, infant pea sprouts and sliced nectarine from Manresa—and more.
PLATED: Espresso Yourself on Pacific Avenue
The all-new, urban gigantic oasis of coffee, pastries and abundant seating opened at the top of Pacific Mall in downtown Santa Cruz last week. Three separate barista stations form a service peninsula that juts out into the wraparound seating/schmoozing/studying areas. Windows allow vistas out onto both Front Street and Pacific Avenue. Repurposed antique wood siding lines the walls, sharing space with huge splashy oil paintings and little retail islands.
