For almost a century Scopazzi has offered food and drink to travelers making their way toward the stately redwoods
News
Magic Number
Cozy, casual and chic—the scene at 515 makes an appealing offer
Restaurant Review: The Buttery
It isn’t just for breakfast anymore
Good Fishing at Phil’s
For over 25 years, Phil and Judy DiGirolamo have given new meaning to the phrase ‘catch of the day.’
Real Colima Packs An Authentic Punch
Nothing ordinary about this popular Watsonville eatery
The Engfer Experience
Hot pizza, cold salads and good beer and wine in the heart of Seabright: a winning combination.
La Posta’s Secret Weapon
Katherine Stern, the new chef at the Seabright trattoria, lights up the culinary landscape
All Charm All The Time
A landmark for 17 years, Gabriella is charm itself, but that’s just the beginning.
Pearl in an ocean
Spice-laden vegetarian dishes are the specialty at this tiny Sri Lankan dining room
Masterful Fusion at Soif
Never better, Soif’s new menu perfectly matches the diversity of showcase wines
