Santa Cruz’s School Lunch Blues

Sue Hohman and Bryon Wallace make sandwiches in the PVUSD kitchen. Photo by Curtis Cartier.

Inside the central kitchen at Pajaro Valley Unified School District in Watsonville, food service workers arrive at 6am to prepare the daily lunch shipment. Donning aprons and hair nets, the lunch ladies stand in assembly-line fashion as they remove individually-wrapped frozen chicken patties from cardboard boxes, sandwich them between two buns and place them along a conveyer belt where they are shrink-wrapped for delivery to the district’s schools.

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