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Foodie File: Bittersweet Bistro

By Jacob Pierce in Articles

Jul 23 2013
Thomas Vinolus has been running Bittersweet Bistro with his wife Elizabeth for two decades. Photo by Chip Scheuer.

Thomas Vinolus and his wife Elizabeth first opened the Bittersweet Bistro 21 years ago, and it’s now 10 times the size of the original spot.

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When Will Randall Grahm’s Tasting Room Open?

By Christina Waters in Articles

Jul 23 2013
Randall Grahm

Soif and Bantam battle it out in a wine race on Bastille Day and free champagne for the ladies at Aquarius.

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Preview: Thanks Buddy at Bocci’s Cellar

By Aaron Carnes in Articles

Jul 23 2013
Thanks Buddy know that once you start saying Thanks Buddy, you can’t stop saying Thanks Buddy. Thanks Buddy!

Whatever name a band chooses can affect people’s opinion of them, and that judgment, right or wrong, might stick permanently.

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Young Composers Shake Up Cabrillo Festival

By Christina Waters in Articles

Jul 23 2013
Anna Clyne

One of the hottest new music venues in the world, the Cabrillo Festival of Contemporary Music marks this year’s 51st offering with plenty of superstar excitement.

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Review: ‘La Cage Aux Folles’

By Lily Stoicheff in Articles

Jul 16 2013
Ensemble in Cabrillo Stage's 'La Cage Aux Folles'

Cabrillo Stage’s production of La Cage Aux Folles, directed and choreographed by Janie Scott, is a grand and glitzy night of musical comedy.

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Preview: The Coup at Santa Cruz Music Festival

By Mat Weir in Articles

Jul 16 2013

Front man and lyricist for Oakland’s 20-year-old hip-hop group the Coup, Boots Riley is also the front man for political rock group Street Sweeper Social Club and a headlining performer in this week’s inaugural Santa Cruz Music Festival.

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Foodie File: Zane Griffin

By Jacob Pierce in Articles

Jul 16 2013
Zane Griffin runs Santa Cruz Local Foods. Photo by Chip Scheuer.

Santa Cruz Local Foods assembles food boxes, which can be ordered online, and recently introduced donation-based sliding scales for certain boxes to accommodate low-income customers.

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Local Brewers Pick Top Summer Offerings

By Christina Waters in Articles

Jul 16 2013
Jessica Dunegan with one of Seabright Brewery's summer offerings. Photo by Chip Scheuer.

Beer—a drink whose season is, without question, summer. Summer without a cold beer is almost as bland as winter without a roaring fire, or autumn without a Frank Sinatra song.

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Acai Bowl Craze Sweeps Santa Cruz

By Aaron Carnes in Articles

Jul 16 2013
Emma Jacobson of Samba Rock Acai Café on Water Street with an ace bowl. Photo by Chip Scheuer.

For such a small city, Santa Cruz has an unusually large number of options for finding a good acai bowl.

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Foodie File: Pleasure Pizza

By Jacob Pierce in Articles

Jul 09 2013

Derek Rupp, who owns both Pleasure Pizza’s Eastside Eatery, opened up in 2011 because wanted to make more than just pizza.

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